Food Labelling
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Online Specification and Labeling Services
12th February 2016
The number of food recalls by the Food Standards Agency (FSA) in 2015 grew by 78% compared with the previous year, according to insurance firm Lockton.
A total of 159 food products were recalled over the past year, up from 89 in 2014, with unlisted ingredients being the main reason for a recall.
Of the 159 recalls made, 63 were food alerts and 96 were allergy alerts.
12th February 2016
A new study has highlighted clean label opportunities for manufacturers and retailers in the dairy and bakery categories.
9th February 2016
A graphical display of select nutrients has resulted in consumers purchasing healthier, lower-calorie menu items as a meal when ordering in a café setting, a study has shown.
9th February 2016
Over half (54%) of processed meat products in France fail to use origin labelling - a 'pitiful result' suggesting the government's call for voluntary action has not been heeded, says French consumer watchdog.
8th February 2016
EU legislation designed to avoid consumers being mislead about the country of origin of ingredients contained in compound foods they purchase is likely to cause headaches for food manufacturers, according to a legal expert.
